<?xml version="1.0" encoding="UTF-8"?>
<!DOCTYPE article PUBLIC "-//NLM//DTD JATS (Z39.96) Journal Publishing DTD v1.3 20210610//EN" "JATS-journalpublishing1-3.dtd">
<article article-type="research-article" dtd-version="1.3" xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xml:lang="ru"><front><journal-meta><journal-id journal-id-type="publisher-id">tatpip</journal-id><journal-title-group><journal-title xml:lang="ru">Техника и технология пищевых производств</journal-title><trans-title-group xml:lang="en"><trans-title>Food Processing: Techniques and Technology</trans-title></trans-title-group></journal-title-group><issn pub-type="ppub">2074-9414</issn><issn pub-type="epub">2313-1748</issn><publisher><publisher-name>Кемеровский государственный университет</publisher-name></publisher></journal-meta><article-meta><article-id pub-id-type="doi">10.21603/2074-9414-2026-3-2656</article-id><article-id custom-type="elpub" pub-id-type="custom">tatpip-250</article-id><article-categories><subj-group subj-group-type="heading"><subject>Research Article</subject></subj-group><subj-group subj-group-type="section-heading" xml:lang="ru"><subject>Статьи</subject></subj-group></article-categories><title-group><article-title>Оценка антагонистических свойств представителей рода Pantoea в отношении фитопатогенов сельскохозяйственных культур</article-title><trans-title-group xml:lang="en"><trans-title>Antagonistic Properties of Pantoea against Crop Phytopathogens</trans-title></trans-title-group></title-group><contrib-group><contrib contrib-type="author" corresp="yes"><contrib-id contrib-id-type="orcid">https://orcid.org/0000-0001-9711-2145</contrib-id><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Фасхутдинова</surname><given-names>Е. Р.</given-names></name><name name-style="western" xml:lang="en"><surname>Faskhutdinova</surname><given-names>E. R.</given-names></name></name-alternatives><bio xml:lang="ru"><p>Фасхутдинова Елизавета Рафаиловна</p><p>Кемерово</p></bio><bio xml:lang="en"><p>Elizaveta R. Faskhutdinova</p><p>Kemerovo</p></bio><email xlink:type="simple">faskhutdinovae.98@mail.ru</email><xref ref-type="aff" rid="aff-1"/></contrib><contrib contrib-type="author" corresp="yes"><contrib-id contrib-id-type="orcid">https://orcid.org/0009-0001-2669-7112</contrib-id><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Афонина</surname><given-names>Ю. Е.</given-names></name><name name-style="western" xml:lang="en"><surname>Afonina</surname><given-names>Yu. E.</given-names></name></name-alternatives><bio xml:lang="ru"><p>Афонина Юлия Евгеньевна</p><p>Кемерово</p></bio><bio xml:lang="en"><p>Yulia E. Afonina</p><p>Kemerovo</p></bio><xref ref-type="aff" rid="aff-1"/></contrib><contrib contrib-type="author" corresp="yes"><contrib-id contrib-id-type="orcid">https://orcid.org/0009-0000-3630-2826</contrib-id><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Шевель</surname><given-names>Л. А.</given-names></name><name name-style="western" xml:lang="en"><surname>Shevel</surname><given-names>A. A.</given-names></name></name-alternatives><bio xml:lang="ru"><p>Шевель Арина Андреевна</p><p>Кемерово</p></bio><bio xml:lang="en"><p>Arina A. Shevel</p><p>Kemerovo</p></bio><xref ref-type="aff" rid="aff-1"/></contrib><contrib contrib-type="author" corresp="yes"><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Евдокимов</surname><given-names>В. С.</given-names></name><name name-style="western" xml:lang="en"><surname>Evdokimov</surname><given-names>V. S.</given-names></name></name-alternatives><bio xml:lang="ru"><p>Евдокимов Виталий Сергеевич</p><p>Кемерово</p></bio><bio xml:lang="en"><p>Vitaly S. Evdokimov</p><p>Kemerovo</p></bio><xref ref-type="aff" rid="aff-2"/></contrib><contrib contrib-type="author" corresp="yes"><contrib-id contrib-id-type="orcid">https://orcid.org/0000-0002-7314-9418</contrib-id><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Нешумаева</surname><given-names>Н. А.</given-names></name><name name-style="western" xml:lang="en"><surname>Neshumaeva</surname><given-names>N. A.</given-names></name></name-alternatives><bio xml:lang="ru"><p>Нешумаева Надежда Алексеевна</p><p>Красноярск</p></bio><bio xml:lang="en"><p>Nadezhda A. Neshumaeva</p><p>Krasnoyarsk</p></bio><xref ref-type="aff" rid="aff-3"/></contrib><contrib contrib-type="author" corresp="yes"><contrib-id contrib-id-type="orcid">https://orcid.org/0009-0009-9927-3642</contrib-id><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Аксенова</surname><given-names>Л. М.</given-names></name><name name-style="western" xml:lang="en"><surname>Aksenova</surname><given-names>L. M.</given-names></name></name-alternatives><bio xml:lang="ru"><p>Аксенова Лариса Михайловна</p><p>Москва</p></bio><bio xml:lang="en"><p>Larisa M. Aksenova</p><p>Moscow</p></bio><xref ref-type="aff" rid="aff-4"/></contrib><contrib contrib-type="author" corresp="yes"><contrib-id contrib-id-type="orcid">https://orcid.org/0000-0002-8071-4411</contrib-id><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Федорова</surname><given-names>А. М.</given-names></name><name name-style="western" xml:lang="en"><surname>Fedorova</surname><given-names>A. M.</given-names></name></name-alternatives><bio xml:lang="ru"><p>Федорова Анастасия Михайловна</p><p>Кемерово</p></bio><bio xml:lang="en"><p>Anastasiya M. Fedorova</p><p>Kemerovo</p></bio><xref ref-type="aff" rid="aff-1"/></contrib></contrib-group><aff-alternatives id="aff-1"><aff xml:lang="ru"><institution>Кемеровский государственный университет</institution><country>Россия</country></aff><aff xml:lang="en"><institution>Kemerovo State University</institution><country>Russian Federation</country></aff></aff-alternatives><aff-alternatives id="aff-2"><aff xml:lang="ru"><institution>ООО «Азот-Агро»</institution><country>Россия</country></aff><aff xml:lang="en"><institution>Azot-Agro Ltd</institution><country>Russian Federation</country></aff></aff-alternatives><aff-alternatives id="aff-3"><aff xml:lang="ru"><institution>Красноярский научный центр Сибирского отделения Российской академии наук</institution><country>Россия</country></aff><aff xml:lang="en"><institution>Krasnoyarsk Scientific Center of the Siberian Branch of the Russian Academy of Sciences</institution><country>Russian Federation</country></aff></aff-alternatives><aff-alternatives id="aff-4"><aff xml:lang="ru"><institution>Всероссийский научно-исследовательский институт кондитерской промышленности</institution><country>Россия</country></aff><aff xml:lang="en"><institution>All-Russian Scientific Research Institute of Confectionery Industry</institution><country>Russian Federation</country></aff></aff-alternatives><pub-date pub-type="collection"><year>2026</year></pub-date><pub-date pub-type="epub"><day>06</day><month>10</month><year>2026</year></pub-date><volume>56</volume><issue>3</issue><fpage>504</fpage><lpage>515</lpage><permissions><copyright-statement>Copyright &amp;#x00A9; Фасхутдинова Е.Р., Афонина Ю.Е., Шевель Л.А., Евдокимов В.С., Нешумаева Н.А., Аксенова Л.М., Федорова А.М., 2026</copyright-statement><copyright-year>2026</copyright-year><copyright-holder xml:lang="ru">Фасхутдинова Е.Р., Афонина Ю.Е., Шевель Л.А., Евдокимов В.С., Нешумаева Н.А., Аксенова Л.М., Федорова А.М.</copyright-holder><copyright-holder xml:lang="en">Faskhutdinova E.R., Afonina Y.E., Shevel A.A., Evdokimov V.S., Neshumaeva N.A., Aksenova L.M., Fedorova A.M.</copyright-holder><license xml:lang="ru" license-type="creative-commons-attribution" xlink:href="https://creativecommons.org/licenses/by/4.0/" xlink:type="simple"><license-p>Данная работа распространяется под лицензией Creative Commons Attribution 4.0.</license-p></license><license xml:lang="en" license-type="creative-commons-attribution" xlink:href="https://creativecommons.org/licenses/by/4.0/" xlink:type="simple"><license-p>This work is licensed under a Creative Commons Attribution 4.0 License.</license-p></license></permissions><self-uri xlink:href="https://www.fptt.ru/jour/article/view/250">https://www.fptt.ru/jour/article/view/250</self-uri><abstract><p>Грибы рода Fusarium выступают основными возбудителями заболеваний злаковых культур, продуцируя фито- и микотоксины, снижающие урожайность и качество зерна. В связи с этим актуальным направлением является поиск эффективных агентов биологического контроля среди растительно-ассоциированных бактерий. Цель исследования – оценить антагонистическую и ростостимулирующую активность штаммов Pantoea agglomerans B-14726, P. vagans B-14727 и P. pleuroti B-14756 в отно- шении фитопатогенных грибов рода Fusarium и их способность снижать токсическое воздействие патогенов на злаковые  культуры.Объекты исследования – штаммы бактерий, депонированные в Национальном биоресурсном центре Всероссийской коллекции промышленных микроорганизмов НИЦ «Курчатовский институт» (Москва, Россия): P. agglomerans B-14726,  P. vagans B-14727 и P. pleuroti B-14756. Антагонистическую активность оценивали в отношении Fusarium culmorum,  F. poae, а также штамма, идентифицированного как представитель F. tricinctum species complex. Анализ проводили мето- дом лунок и совместного культивирования; оценивали антагонистическую активность летучих органических соединений. Также изучено влияние штаммов Pantoea на прорастание семян при инфицировании фитопатогенами.Установлено, что все исследуемые штаммы проявили антагонистическую активность в отношении фитопатогенов рода Fusarium.  Выраженную эффективность показал штамм P. vagans B-14727, обеспечивший максимальное подавление роста представителя комплекса видов F. tricinctum при совместном культивировании (68,8 %) и максимальные зоны ингибирования методом лунок (до 6,0 см). Штамм P. agglomerans B-14726 характеризовался стабильной антифунгальной активностью и эффективным подавлением роста фитопатогенов летучими метаболитами. P. pleuroti B-14756 проявил выраженный защитный эффект  при совместном культивировании и способствовал повышению всхожести семян в условиях заражения. Наиболее чувствительным фитопатогеном оказался представитель F. tricinctum, наименее чувствительным – F. culmorum.Изученные штаммы рода Pantoea обладают выраженным биоконтрольным и ростостимулирующим потенциалом и могут  рассматриваться в качестве перспективной основы биологических препаратов для защиты злаковых культур от фузариозной инфекции.</p></abstract><trans-abstract xml:lang="en"><p>Fusarium fungi are among the most prevalent pathogens of cereal crops, producing phyto- and mycotoxins that severely reduce grain yield and quality. Developing novel, effective biocontrol agents is a pressing agricultural priority, and plant-associated bacteria offer a promising solution. This article evaluates the antagonistic and growth-promoting activities of Pantoea strains against phytopathogenic Fusarium species, as well as their capacity to mitigate pathogen-induced toxic effects on cereal crops.The strains Pantoea agglomerans B-14726, P. vagans B-14727, and P. pleuroti B-14756 were obtained from the National Bioresource Center of the All-Russian Collection of Industrial Microorganisms at the Kurchatov Institute (Moscow, Russia). Their antagonistic activity was assessed against Fusarium culmorum, F. poae, and a strain belonging to the F. tricinctum species complex using well diffusion and co-cultivation methods. The study also evaluated the antifungal activity of volatile organic compounds and the effect of Pantoea strains on seed germination under phytopathogenic pressure.All tested strains exhibited distinct antagonistic activity against the phytopathogens. P. vagans B-14727 demonstrated the highest efficacy, achieving maximum growth suppression of the F. tricinctum species complex during co-cultivation (68.8%) and producing the largest zones of inhibition (≤ 6.0 cm). P. agglomerans B-14726 showed stable antifungal activity and effective pathogen growth suppression via volatile metabolites. Meanwhile, P. pleuroti B-14756 exhibited a robust protective effect during co-cultivation and significantly enhanced seed germination under infestation conditions. Across all tests, the F. tricinctum complex proved to be the most sensitive pathogen, whereas F. culmorum was the most resistant.In conclusion, these Pantoea strains possess reliable biocontrol and growth-promoting potential, making them promising candidates for developing commercial bioproducts to protect cereal crops against Fusarium infections.</p></trans-abstract><kwd-group xml:lang="ru"><kwd>Антагонистическая активность</kwd><kwd>фитопатогенные грибы</kwd><kwd>ростостимулирующие бактерии</kwd><kwd>летучие органические соединения</kwd><kwd>ризобактерии</kwd><kwd>устойчивость растений</kwd><kwd>злаковые культуры</kwd></kwd-group><kwd-group xml:lang="en"><kwd>Antagonistic activity</kwd><kwd>phytopathogenic fungi</kwd><kwd>growth-promoting bacteria</kwd><kwd>volatile organic compounds</kwd><kwd>rhizobacteria</kwd><kwd>plant resistance</kwd><kwd>cereal crops</kwd></kwd-group><funding-group><funding-statement xml:lang="ru">Исследование выполнено в рамках гранта Российского научного фонда по теме научного проекта «Новые бактериальные штаммы рода Pantoea в повышении устойчивости злаковых культур к фитопатогенам» (№ 25-16-20076)  при финансовой поддержке Российского научного фонда (соглашение № 25-16-20076 от 17.04.2025 г.) и Министерства образования Кузбасса (соглашение № 01/2025 от 10.04.2025 г.).</funding-statement><funding-statement xml:lang="en">The study was carried out within the framework of a grant from the Russian Science Foundation on the scientific project «New bacterial strains of the genus Pantoea in increasing the resistance of cereal crops to phytopathogens» (№. 25-16-20076) with the financial support of the Russian Science Foundation (agreement №. 25-16-20076 dated 04/17/2025) and the Ministry of Education of Kuzbass (agreement №. 01/2025 dated 04/10/2025).</funding-statement></funding-group></article-meta></front><back><ref-list><title>References</title><ref id="cit1"><label>1</label><citation-alternatives><mixed-citation xml:lang="ru">Schmidt R, Jager V, Dickschat JS, Garbeva P, et al. Deciphering the genome and secondary metabolome of the plant pathogen Fusarium culmorum. FEMS Microbiology Ecology. 2018;94(6):fiy078. https://doi.org/10.1093/femsec/fiy078</mixed-citation><mixed-citation xml:lang="en">Schmidt R, Jager V, Dickschat JS, Garbeva P, et al. Deciphering the genome and secondary metabolome of the plant pathogen Fusarium culmorum. FEMS Microbiology Ecology. 2018;94(6):fiy078. https://doi.org/10.1093/femsec/fiy078</mixed-citation></citation-alternatives></ref><ref id="cit2"><label>2</label><citation-alternatives><mixed-citation xml:lang="ru">Ступко В. Ю., Луговцова С. Ю., Нешумаева Н. А. Влияние фильтрата культуральной жидкости Fusarium sporotrichioides на каллусную культуру пшеницы. Аграрная наука Евро-Северо-Востока. 2025. Т. 26. № 1. С. 129–140. https://doi.org/10.30766/2072-9081.2025.26.1.129-140</mixed-citation><mixed-citation xml:lang="en">Stupko VYu, Lugovtsova SYu, Neshumaeva NA. Effect of culture filtrates of Fusarium sporotrichioides on wheat callus culture. Agricultural Science Euro-North-East. 2025;26(1):129–140. (In Russ.)] https://doi.org/10.30766/2072-9081.2025.26.1.129-140</mixed-citation></citation-alternatives></ref><ref id="cit3"><label>3</label><citation-alternatives><mixed-citation xml:lang="ru">Birr T, Hasler M, Verreet JA, Klink H. Composition and predominance of Fusarium species causing Fusarium head blight in winter wheat grain depending on cultivar susceptibility and meteorological factors. Microorganisms. 2020;8(4):617. https://doi.org/10.3390/microorganisms8040617</mixed-citation><mixed-citation xml:lang="en">Birr T, Hasler M, Verreet JA, Klink H. Composition and predominance of Fusarium species causing Fusarium head blight in winter wheat grain depending on cultivar susceptibility and meteorological factors. Microorganisms. 2020;8(4):617. https://doi.org/10.3390/microorganisms8040617</mixed-citation></citation-alternatives></ref><ref id="cit4"><label>4</label><citation-alternatives><mixed-citation xml:lang="ru">Somma S, Logrieco AF, Moretti A, Scarpino V, Reyneri A, et al. Impact of fungicide application to control T-2 and HT-2 toxin contamination and related Fusarium sporotrichioides and F. langsethiae producing species in durum wheat. Crop Protection. 2022;159:106020. https://doi.org/10.1016/j.cropro.2022.106020</mixed-citation><mixed-citation xml:lang="en">Somma S, Logrieco AF, Moretti A, Scarpino V, Reyneri A, et al. Impact of fungicide application to control T-2 and HT-2 toxin contamination and related Fusarium sporotrichioides and F. langsethiae producing species in durum wheat. Crop Protection. 2022;159:106020. https://doi.org/10.1016/j.cropro.2022.106020</mixed-citation></citation-alternatives></ref><ref id="cit5"><label>5</label><citation-alternatives><mixed-citation xml:lang="ru">Góral T, Grelewska-Nowotko K, Ochodzki P, Wiewióra B. DNA-based quantification of Fusarium species in winter wheat grain in Poland from 2014 to 2017 and 2019. Agronomy. 2025;15(10):2430. https://doi.org/10.3390/agronomy15102430</mixed-citation><mixed-citation xml:lang="en">Góral T, Grelewska-Nowotko K, Ochodzki P, Wiewióra B. DNA-based quantification of Fusarium species in winter wheat grain in Poland from 2014 to 2017 and 2019. Agronomy. 2025;15(10):2430. https://doi.org/10.3390/agronomy15102430</mixed-citation></citation-alternatives></ref><ref id="cit6"><label>6</label><citation-alternatives><mixed-citation xml:lang="ru">Mesterhazy A. What is Fusarium head blight (FHB) resistance and what are its food safety risks in wheat? Problems and solutions – a review. Toxins. 2024;16(1):31. https://doi.org/10.3390/toxins16010031</mixed-citation><mixed-citation xml:lang="en">Mesterhazy A. What is Fusarium head blight (FHB) resistance and what are its food safety risks in wheat? Problems and solutions – a review. Toxins. 2024;16(1):31. https://doi.org/10.3390/toxins16010031</mixed-citation></citation-alternatives></ref><ref id="cit7"><label>7</label><citation-alternatives><mixed-citation xml:lang="ru">Nielsen LK, Cook DJ, Edwards SG, Ray RV. The prevalence and impact of Fusarium head blight pathogens andmycotoxins on malting barley quality in the UK. International Journal of Food Microbiology. 2014;179:38–49. https://doi.org/10.1016/j.ijfoodmicro.2014.03.023</mixed-citation><mixed-citation xml:lang="en">Nielsen LK, Cook DJ, Edwards SG, Ray RV. The prevalence and impact of Fusarium head blight pathogens andmycotoxins on malting barley quality in the UK. International Journal of Food Microbiology. 2014;179:38–49. https://doi.org/10.1016/j.ijfoodmicro.2014.03.023</mixed-citation></citation-alternatives></ref><ref id="cit8"><label>8</label><citation-alternatives><mixed-citation xml:lang="ru">Qu Z, Ren X, Du Z, Hou J, Li Y, et al. Fusarium mycotoxins: The major food contaminants. mLife. 2024;3(2):176–206. https://doi.org/10.1002/mlf2.12112</mixed-citation><mixed-citation xml:lang="en">Qu Z, Ren X, Du Z, Hou J, Li Y, et al. Fusarium mycotoxins: The major food contaminants. mLife. 2024;3(2):176–206. https://doi.org/10.1002/mlf2.12112</mixed-citation></citation-alternatives></ref><ref id="cit9"><label>9</label><citation-alternatives><mixed-citation xml:lang="ru">Torres AM, Palacios SA, Yerkovich N, Palazzini JM, Battilani P, et al. Fusarium head blight and mycotoxins in wheat: Prevention and control strategies across the food chain. World Mycotoxin Journal. 2019;12(4):333–355. https://doi.org/10.3920/WMJ2019.2438</mixed-citation><mixed-citation xml:lang="en">Torres AM, Palacios SA, Yerkovich N, Palazzini JM, Battilani P, et al. Fusarium head blight and mycotoxins in wheat: Prevention and control strategies across the food chain. World Mycotoxin Journal. 2019;12(4):333–355. https://doi.org/10.3920/WMJ2019.2438</mixed-citation></citation-alternatives></ref><ref id="cit10"><label>10</label><citation-alternatives><mixed-citation xml:lang="ru">Spanic V, Maricevic M, Ikic I, Sulyok M, Sarcevic H. Three-year survey of Fusarium multi-metabolites/mycotoxins contamination in wheat samples in potentially epidemic FHB conditions. Agronomy. 2023;13(3):805. https://doi.org/10.3390/agronomy13030805</mixed-citation><mixed-citation xml:lang="en">Spanic V, Maricevic M, Ikic I, Sulyok M, Sarcevic H. Three-year survey of Fusarium multi-metabolites/mycotoxins contamination in wheat samples in potentially epidemic FHB conditions. Agronomy. 2023;13(3):805. https://doi.org/10.3390/agronomy13030805</mixed-citation></citation-alternatives></ref><ref id="cit11"><label>11</label><citation-alternatives><mixed-citation xml:lang="ru">Pierzgalski A, Bryła M, Kanabus J, Modrzewska M, Podolska G. Updated review of the toxicity of selected Fusarium toxins and their modified forms. Toxins. 2021;13(11):768. https://doi.org/10.3390/toxins13110768</mixed-citation><mixed-citation xml:lang="en">Pierzgalski A, Bryła M, Kanabus J, Modrzewska M, Podolska G. Updated review of the toxicity of selected Fusarium toxins and their modified forms. Toxins. 2021;13(11):768. https://doi.org/10.3390/toxins13110768</mixed-citation></citation-alternatives></ref><ref id="cit12"><label>12</label><citation-alternatives><mixed-citation xml:lang="ru">Rachitha P, Krupashree K, Jayashree GV, Gopalan N, Khanum F. Growth inhibition and morphological alteration of Fusarium sporotrichioides by Mentha piperita essential oil. Pharmacognosy Research. 2017;9(1):74–79. https://doi.org/ 10.4103/0974-8490.199771</mixed-citation><mixed-citation xml:lang="en">Rachitha P, Krupashree K, Jayashree GV, Gopalan N, Khanum F. Growth inhibition and morphological alteration of Fusarium sporotrichioides by Mentha piperita essential oil. Pharmacognosy Research. 2017;9(1):74–79. https://doi.org/ 10.4103/0974-8490.199771</mixed-citation></citation-alternatives></ref><ref id="cit13"><label>13</label><citation-alternatives><mixed-citation xml:lang="ru">Morcia C, Tumino G, Ghizzoni R, Badeck FW, Lattanzio VMT, et al. Occurrence of Fusarium langsethiae and T-2 and HT-2 toxins in Italian malting barley. Toxins. 2016;8(8):247. https://doi.org/10.3390/toxins8080247</mixed-citation><mixed-citation xml:lang="en">Morcia C, Tumino G, Ghizzoni R, Badeck FW, Lattanzio VMT, et al. Occurrence of Fusarium langsethiae and T-2 and HT-2 toxins in Italian malting barley. Toxins. 2016;8(8):247. https://doi.org/10.3390/toxins8080247</mixed-citation></citation-alternatives></ref><ref id="cit14"><label>14</label><citation-alternatives><mixed-citation xml:lang="ru">Nossol C, Landgraf P, Barta-Böszörmenyi A, Kahlert S, Kluess J, et al. Deoxynivalenol affects cell metabolism in vivo and inhibits protein synthesis in IPEC-1 cells. Mycotoxin Research. 2023;39(3):219–231. https://doi.org/10.1007/s12550-023-00489-z</mixed-citation><mixed-citation xml:lang="en">Nossol C, Landgraf P, Barta-Böszörmenyi A, Kahlert S, Kluess J, et al. Deoxynivalenol affects cell metabolism in vivo and inhibits protein synthesis in IPEC-1 cells. Mycotoxin Research. 2023;39(3):219–231. https://doi.org/10.1007/s12550-023-00489-z</mixed-citation></citation-alternatives></ref><ref id="cit15"><label>15</label><citation-alternatives><mixed-citation xml:lang="ru">Li J, Wang Y, Deng Y, Wang X, Wu W, et al. Toxic mechanisms of the trichothecenes T-2 toxin and deoxynivalenol on protein synthesis. Food and Chemical Toxicology. 2022;164:113044. https://doi.org/10.1016/j.fct.2022.113044</mixed-citation><mixed-citation xml:lang="en">Li J, Wang Y, Deng Y, Wang X, Wu W, et al. Toxic mechanisms of the trichothecenes T-2 toxin and deoxynivalenol on protein synthesis. Food and Chemical Toxicology. 2022;164:113044. https://doi.org/10.1016/j.fct.2022.113044</mixed-citation></citation-alternatives></ref><ref id="cit16"><label>16</label><citation-alternatives><mixed-citation xml:lang="ru">Gil-Serna J, Patiño B, Verheecke-Vaessen C, Vázquez C, Medina Á. Searching for the Fusarium spp. which are responsible for trichothecene contamination in oats. Using metataxonomy to compare the distribution of toxigenic species in fields from Spain and the UK. Toxins. 2022;14(9):592. https://doi.org/10.3390/toxins14090592</mixed-citation><mixed-citation xml:lang="en">Gil-Serna J, Patiño B, Verheecke-Vaessen C, Vázquez C, Medina Á. Searching for the Fusarium spp. which are responsible for trichothecene contamination in oats. Using metataxonomy to compare the distribution of toxigenic species in fields from Spain and the UK. Toxins. 2022;14(9):592. https://doi.org/10.3390/toxins14090592</mixed-citation></citation-alternatives></ref><ref id="cit17"><label>17</label><citation-alternatives><mixed-citation xml:lang="ru">Chastukhina IB, Ryazanov EA, Ponomarev SN, Ivanova IO, Pavlova SY, et al. Fusarium species associated with spikes and grains of cereal crops in the Volga region: Virulence and toxin-producing potential. Journal of Fungi. 2025;11(12):841. https://doi.org/10.3390/jof11120841</mixed-citation><mixed-citation xml:lang="en">Chastukhina IB, Ryazanov EA, Ponomarev SN, Ivanova IO, Pavlova SY, et al. Fusarium species associated with spikes and grains of cereal crops in the Volga region: Virulence and toxin-producing potential. Journal of Fungi. 2025;11(12):841. https://doi.org/10.3390/jof11120841</mixed-citation></citation-alternatives></ref><ref id="cit18"><label>18</label><citation-alternatives><mixed-citation xml:lang="ru">Johns LE, Bebber DP, Gurr SJ, Brown NA. Emerging health threat and cost of Fusarium mycotoxins in European wheat. Nature Food. 2022;3(12):1014–1019. https://doi.org/10.1038/s43016-022-00655-z</mixed-citation><mixed-citation xml:lang="en">Johns LE, Bebber DP, Gurr SJ, Brown NA. Emerging health threat and cost of Fusarium mycotoxins in European wheat. Nature Food. 2022;3(12):1014–1019. https://doi.org/10.1038/s43016-022-00655-z</mixed-citation></citation-alternatives></ref><ref id="cit19"><label>19</label><citation-alternatives><mixed-citation xml:lang="ru">Motallebi P, Tonti S, Niknam V, Ebrahimzadeh H, Pisi A, et al. Induction of basal resistance by methyl jasmonate against Fusarium culmorum in bread wheat. Cereal Research Communications. 2017;45(2):248–259. https://doi.org/10.1556/0806.45.2017.008</mixed-citation><mixed-citation xml:lang="en">Motallebi P, Tonti S, Niknam V, Ebrahimzadeh H, Pisi A, et al. Induction of basal resistance by methyl jasmonate  against Fusarium culmorum in bread wheat. Cereal Research Communications. 2017;45(2):248–259. https://doi.org/10.1556/0806.45.2017.008</mixed-citation></citation-alternatives></ref><ref id="cit20"><label>20</label><citation-alternatives><mixed-citation xml:lang="ru">Piasecka A, Sawikowska A, Witaszak N, Waśkiewicz A, Kańczurzewska M, et al. Metabolomic aspects of conservative and resistance-related elements of response to Fusarium culmorum in the grass family. Cells. 2022;11(20):3213. https://doi.org/10.3390/cells11203213</mixed-citation><mixed-citation xml:lang="en">Piasecka A, Sawikowska A, Witaszak N, Waśkiewicz A, Kańczurzewska M, et al. Metabolomic aspects of conservative and resistance-related elements of response to Fusarium culmorum in the grass family. Cells. 2022;11(20):3213. https://doi.org/10.3390/cells11203213</mixed-citation></citation-alternatives></ref><ref id="cit21"><label>21</label><citation-alternatives><mixed-citation xml:lang="ru">Miedaner T, Vasquez A, Castiblanco V, Castillo HE, Foroung N, et al. Genome-wide association study for deoxyni- valenol production and aggressiveness in wheat and rye head blight by resequencing 92 isolates of Fusarium culmorum. BMC Genomics. 2021;22:630. https://doi.org/10.1186/s12864-021-07931-5</mixed-citation><mixed-citation xml:lang="en">Miedaner T, Vasquez A, Castiblanco V, Castillo HE, Foroung N, et al. Genome-wide association study for deoxyni- valenol production and aggressiveness in wheat and rye head blight by resequencing 92 isolates of Fusarium culmorum. BMC Genomics. 2021;22:630. https://doi.org/10.1186/s12864-021-07931-5</mixed-citation></citation-alternatives></ref><ref id="cit22"><label>22</label><citation-alternatives><mixed-citation xml:lang="ru">Shi W, Tan Y, Wang S, Gardiner DM, De Saeger S, et al. Mycotoxigenic potentials of Fusarium species in various culture matrices revealed by mycotoxin profiling. Toxins. 2017;9(1):6. https://doi.org/10.3390/toxins9010006</mixed-citation><mixed-citation xml:lang="en">Shi W, Tan Y, Wang S, Gardiner DM, De Saeger S, et al. Mycotoxigenic potentials of Fusarium species in various culture matrices revealed by mycotoxin profiling. Toxins. 2017;9(1):6. https://doi.org/10.3390/toxins9010006</mixed-citation></citation-alternatives></ref><ref id="cit23"><label>23</label><citation-alternatives><mixed-citation xml:lang="ru">Yan H, Nelson B. Effect of temperature on Fusarium solani and F. tricinctum growth and disease development in soybean. Canadian Journal of Plant Pathology. 2020;42(4):527–537. https://doi.org/10.1080/07060661.2020.1745893</mixed-citation><mixed-citation xml:lang="en">Yan H, Nelson B. Effect of temperature on Fusarium solani and F. tricinctum growth and disease development in soybean. Canadian Journal of Plant Pathology. 2020;42(4):527–537. https://doi.org/10.1080/07060661.2020.1745893</mixed-citation></citation-alternatives></ref><ref id="cit24"><label>24</label><citation-alternatives><mixed-citation xml:lang="ru">Hellin P, Dedeurwaerder G, Duvivier M, Scauflaire J, Huybrechts B, et al. Relationship between Fusarium spp. diversity and mycotoxin contents of mature grains in southern Belgium. Food Additives &amp; Contaminants: Part A. 2016;33(7):1228–1240. https://doi.org/10.1080/19440049.2016.1185900</mixed-citation><mixed-citation xml:lang="en">Hellin P, Dedeurwaerder G, Duvivier M, Scauflaire J, Huybrechts B, et al. Relationship between Fusarium spp. diversity and mycotoxin contents of mature grains in southern Belgium. Food Additives &amp; Contaminants: Part A. 2016;33(7):1228–1240. https://doi.org/10.1080/19440049.2016.1185900</mixed-citation></citation-alternatives></ref><ref id="cit25"><label>25</label><citation-alternatives><mixed-citation xml:lang="ru">Wang Y, Wang R, Sha Y. Distribution, pathogenicity and disease control of Fusarium tricinctum. Frontiers in Microbiology. 2022;13:939927. https://doi.org/10.3389/fmicb.2022.939927</mixed-citation><mixed-citation xml:lang="en">Wang Y, Wang R, Sha Y. Distribution, pathogenicity and disease control of Fusarium tricinctum. Frontiers in Microbiology. 2022;13:939927. https://doi.org/10.3389/fmicb.2022.939927</mixed-citation></citation-alternatives></ref><ref id="cit26"><label>26</label><citation-alternatives><mixed-citation xml:lang="ru">Karlsson I, Persson P, Friberg H. Fusarium head blight from a microbiome perspective. Frontiers in Microbiology. 2021;12:628373. https://doi.org/10.3389/fmicb.2021.628373</mixed-citation><mixed-citation xml:lang="en">Karlsson I, Persson P, Friberg H. Fusarium head blight from a microbiome perspective. Frontiers in Microbiology. 2021;12:628373. https://doi.org/10.3389/fmicb.2021.628373</mixed-citation></citation-alternatives></ref><ref id="cit27"><label>27</label><citation-alternatives><mixed-citation xml:lang="ru">Fotina NV, Serazetdinova YR, Kolpakova DE, Asyakina LK, Atuchin VV, et al. Enhancement of wheat growth by plant growth-stimulating bacteria during phytopathogenic inhibition. Biocatalysis and Agricultural Biotechnology. 2024;(60):103294. https://doi.org/10.1016/j.bcab.2024.103294</mixed-citation><mixed-citation xml:lang="en">Fotina NV, Serazetdinova YR, Kolpakova DE, Asyakina LK, Atuchin VV, et al. Enhancement of wheat growth by plant growth-stimulating bacteria during phytopathogenic inhibition. Biocatalysis and Agricultural Biotechnology. 2024;(60):103294. https://doi.org/10.1016/j.bcab.2024.103294</mixed-citation></citation-alternatives></ref><ref id="cit28"><label>28</label><citation-alternatives><mixed-citation xml:lang="ru">Shi C, Yan P, Li J, Wu H, Li Q, et al. Biocontrol of Fusarium graminearum growth and deoxynivalenol production in wheat kernels with bacterial antagonists. International Journal of Environmental Research and Public Health. 2014;11(1):1094–1105. https://doi.org/10.3390/ijerph110101094</mixed-citation><mixed-citation xml:lang="en">Shi C, Yan P, Li J, Wu H, Li Q, et al. Biocontrol of Fusarium graminearum growth and deoxynivalenol production in wheat kernels with bacterial antagonists. International Journal of Environmental Research and Public Health. 2014;11(1):1094–1105. https://doi.org/10.3390/ijerph110101094</mixed-citation></citation-alternatives></ref><ref id="cit29"><label>29</label><citation-alternatives><mixed-citation xml:lang="ru">Awal MA, Abdullah NS, Prismantoro D, Dwisandi RF, Safitri R, et al. Mechanisms of action and biocontrol poten- tial of Trichoderma against Fusarium in horticultural crops. Cogent Food &amp; Agriculture. 2024;10(1):2394685. https://doi.org/10.1080/23311932.2024.2394685</mixed-citation><mixed-citation xml:lang="en">Awal MA, Abdullah NS, Prismantoro D, Dwisandi RF, Safitri R, et al. Mechanisms of action and biocontrol poten- tial of Trichoderma against Fusarium in horticultural crops. Cogent Food &amp; Agriculture. 2024;10(1):2394685. https://doi.org/10.1080/23311932.2024.2394685</mixed-citation></citation-alternatives></ref><ref id="cit30"><label>30</label><citation-alternatives><mixed-citation xml:lang="ru">Villavicencio-Vásquez M, Espinoza-Lozano F, Espinoza-Lozano L, Coronel-León J. Biological control agents: Mechanisms of action, selection, formulation and challenges in agriculture. Frontiers in Agronomy. 2025;7:1578915. https://doi.org/10.3389/fagro.2025.1578915</mixed-citation><mixed-citation xml:lang="en">Villavicencio-Vásquez M, Espinoza-Lozano F, Espinoza-Lozano L, Coronel-León J. Biological control agents: Mechanisms of action, selection, formulation and challenges in agriculture. Frontiers in Agronomy. 2025;7:1578915. https://doi.org/10.3389/fagro.2025.1578915</mixed-citation></citation-alternatives></ref><ref id="cit31"><label>31</label><citation-alternatives><mixed-citation xml:lang="ru">Lorenzi AS, Bonatelli ML, Chia MA, Peressim L, Quecine MC. Opposite sides of Pantoea agglomerans and its associated commercial outlook. Microorganisms. 2022;10(10):2072. https://doi.org/10.3390/microorganisms10102072</mixed-citation><mixed-citation xml:lang="en">Lorenzi AS, Bonatelli ML, Chia MA, Peressim L, Quecine MC. Opposite sides of Pantoea agglomerans and its associated commercial outlook. Microorganisms. 2022;10(10):2072. https://doi.org/10.3390/microorganisms10102072</mixed-citation></citation-alternatives></ref><ref id="cit32"><label>32</label><citation-alternatives><mixed-citation xml:lang="ru">Asyakina LK, Vorob’eva EE, Proskuryakova LA, Zharko MYu. Evaluating extremophilic microorganisms in industrial regions. Foods and Raw Materials. 2023;11(1):162–171. https://doi.org/10.21603/2308-4057-2023-1-556</mixed-citation><mixed-citation xml:lang="en">Asyakina LK, Vorob’eva EE, Proskuryakova LA, Zharko MYu. Evaluating extremophilic microorganisms in industrial  regions. Foods and Raw Materials. 2023;11(1):162–171. https://doi.org/10.21603/2308-4057-2023-1-556</mixed-citation></citation-alternatives></ref><ref id="cit33"><label>33</label><citation-alternatives><mixed-citation xml:lang="ru">Kamber T, Lansdell TA, Stockwell VO, Ishimaru CA, Smits THM, et al. Characterization of the biosynthetic operon for the antibacterial peptide herbicolin in Pantoea vagans biocontrol strain C9-1 and incidence in Pantoea species. Applied and Environmental Microbiology. 2012;78(12):4412–4419. https://doi.org/10.1128/AEM.07351-11</mixed-citation><mixed-citation xml:lang="en">Kamber T, Lansdell TA, Stockwell VO, Ishimaru CA, Smits THM, et al. Characterization of the biosynthetic operon for the antibacterial peptide herbicolin in Pantoea vagans biocontrol strain C9-1 and incidence in Pantoea species. Applied and Environmental Microbiology. 2012;78(12):4412–4419. https://doi.org/10.1128/AEM.07351-11</mixed-citation></citation-alternatives></ref><ref id="cit34"><label>34</label><citation-alternatives><mixed-citation xml:lang="ru">Quecine MC, Araújo WL, Rossetto PB, Ferreira A, Tsui S, et al. Sugarcane growth promotion by the endophytic bacterium Pantoea agglomerans 33.1. Applied and Environmental Microbiology. 2012;78(21):7511–7518. https://doi.org/10.1128/AEM.00836-12</mixed-citation><mixed-citation xml:lang="en">Quecine MC, Araújo WL, Rossetto PB, Ferreira A, Tsui S, et al. Sugarcane growth promotion by the endophytic bacterium Pantoea agglomerans 33.1. Applied and Environmental Microbiology. 2012;78(21):7511–7518. https://doi.org/10.1128/AEM.00836-12</mixed-citation></citation-alternatives></ref><ref id="cit35"><label>35</label><citation-alternatives><mixed-citation xml:lang="ru">Kumar P, Rani S, Dahiya P, Kumar A, Dang AS, et al. Whole genome analysis for plant growth promotion profiling of Pantoea agglomerans CPHN2, a non-rhizobial nodule endophyte. Frontiers in Microbiology. 2022;13:998821. https://doi.org/10.3389/fmicb.2022.998821</mixed-citation><mixed-citation xml:lang="en">Kumar P, Rani S, Dahiya P, Kumar A, Dang AS, et al. Whole genome analysis for plant growth promotion profiling of Pantoea agglomerans CPHN2, a non-rhizobial nodule endophyte. Frontiers in Microbiology. 2022;13:998821. https://doi.org/10.3389/fmicb.2022.998821</mixed-citation></citation-alternatives></ref><ref id="cit36"><label>36</label><citation-alternatives><mixed-citation xml:lang="ru">Luziatelli F, Ficca AG, Cardarelli M, Melini F, Cavalieri A, et al. Genome sequencing of Pantoea agglomerans C1 provides insights into molecular and genetic mechanisms of plant growth-promotion and tolerance to heavy metals. Microorganisms. 2020;8(2):153. https://doi.org/10.3390/microorganisms8020153</mixed-citation><mixed-citation xml:lang="en">Luziatelli F, Ficca AG, Cardarelli M, Melini F, Cavalieri A, et al. Genome sequencing of Pantoea agglomerans C1 provides insights into molecular and genetic mechanisms of plant growth-promotion and tolerance to heavy metals. Microorganisms. 2020;8(2):153. https://doi.org/10.3390/microorganisms8020153</mixed-citation></citation-alternatives></ref><ref id="cit37"><label>37</label><citation-alternatives><mixed-citation xml:lang="ru">Timofeeva AM, Galyamova MR, Sedykh SE. How do plant growth-promoting bacteria use plant hormones to regulate stress reactions? Plants. 2024;13(17):2371. https://doi.org/10.3390/plants13172371</mixed-citation><mixed-citation xml:lang="en">Timofeeva AM, Galyamova MR, Sedykh SE. How do plant growth-promoting bacteria use plant hormones to regulate stress reactions? Plants. 2024;13(17):2371. https://doi.org/10.3390/plants13172371</mixed-citation></citation-alternatives></ref><ref id="cit38"><label>38</label><citation-alternatives><mixed-citation xml:lang="ru">Li L, Huang T, Liu H, Zang J, Wang P, et al. Purification, structural characterization and anti-UVB irradiation activity of an extracellular polysaccharide from Pantoea agglomerans. International Journal of Biological Macromolecules. 2019;137:1002–1012. https://doi.org/10.1016/j.ijbiomac.2019.06.191</mixed-citation><mixed-citation xml:lang="en">Li L, Huang T, Liu H, Zang J, Wang P, et al. Purification, structural characterization and anti-UVB irradiation activity of an extracellular polysaccharide from Pantoea agglomerans. International Journal of Biological Macromolecules. 2019;137:1002–1012. https://doi.org/10.1016/j.ijbiomac.2019.06.191</mixed-citation></citation-alternatives></ref><ref id="cit39"><label>39</label><citation-alternatives><mixed-citation xml:lang="ru">Ansari FA, Ahmad I, Pichtel J, Husain FM. Pantoea agglomerans FAP10: A novel biofilm-producing PGPR strain improves wheat growth and soil resilience under salinity stress. Environmental and Experimental Botany. 2024;222:105759. https://doi.org/10.1016/j.envexpbot.2024.105759</mixed-citation><mixed-citation xml:lang="en">Ansari FA, Ahmad I, Pichtel J, Husain FM. Pantoea agglomerans FAP10: A novel biofilm-producing PGPR strain improves wheat growth and soil resilience under salinity stress. Environmental and Experimental Botany. 2024;222:105759. https://doi.org/10.1016/j.envexpbot.2024.105759</mixed-citation></citation-alternatives></ref><ref id="cit40"><label>40</label><citation-alternatives><mixed-citation xml:lang="ru">Soltani H, Hassani A, Sari MBA, Hanifei M. The phosphate solubilizing and N fixing Pantoea agglomerans bacteria affecting yield and biochemical properties including nutrient uptake of different tomato genotypes. Journal of Trace Elements and Minerals. 2025;12:100225. https://doi.org/10.1016/j.jtemin.2025.100225</mixed-citation><mixed-citation xml:lang="en">Soltani H, Hassani A, Sari MBA, Hanifei M. The phosphate solubilizing and N fixing Pantoea agglomerans bacteria affecting yield and biochemical properties including nutrient uptake of different tomato genotypes. Journal of Trace Elements and Minerals. 2025;12:100225. https://doi.org/10.1016/j.jtemin.2025.100225</mixed-citation></citation-alternatives></ref><ref id="cit41"><label>41</label><citation-alternatives><mixed-citation xml:lang="ru">Бородина Е. Е., Гордиенко А. В., Плешивцев И. И., Фотина Н. В., Федорова А. М. и др. Биологический потенциал нового бактериального штамма рода Pantoea в защите от биотического стресса и стимуляции роста зерновых культур. Техника и технология пищевых производств. 2025. Т. 55. № 4. С. 710–722. https://doi.org/10.21603/2074-9414-2025-4-2606</mixed-citation><mixed-citation xml:lang="en">Borodina EE, Gordienko AV, Pleshivtsev II,  Fotina NV, Fedorova AM, et al. New Pantoea strain as antistress agent and growth stimulator in grain growing. Food Pro- cessing: Techniques and Technology. 2025;55(4):710–722. (In Russ.)] https://doi.org/10.21603/2074-9414-2025-4-2606</mixed-citation></citation-alternatives></ref><ref id="cit42"><label>42</label><citation-alternatives><mixed-citation xml:lang="ru">Серазетдинова Ю. Р., Фотина Н. В., Тупикин А. Е., Асякина Л. К., Любимова Н. А. Генетические детерминанты антагонистической и ростостимулирующей активности штамма Pantoea pleuroti. Техника и технология пищевых произ- водств. 2026. Т. 56. № 2. С. 234–246. https://doi.org/10.21603/2074-9414-2026-2-2645</mixed-citation><mixed-citation xml:lang="en">Serazetdinova YuR, Fotina NV, Tupikin AE, Lyubimova NA, Asyakina LK. Genetic determinants of antagonistic and growth-stimulating activity of Pantoea pleuroti. Food Processing: Techniques and Technology. 2026;56(2):234–246. (In Russ.)] https://doi.org/10.21603/2074-9414-2026-2-2645</mixed-citation></citation-alternatives></ref><ref id="cit43"><label>43</label><citation-alternatives><mixed-citation xml:lang="ru">Asyakina LK, Serazetdinova YuR, Frolova AS, Fotina NV, Neverova OA, et al. Antagonistic activity of extremophilic bacteria against phytopathogens in agricultural crops. Food Processing: Techniques and Technology. 2023;53(3):565–575. https://doi.org/10.21603/2074-9414-2023-3-2457</mixed-citation><mixed-citation xml:lang="en">Asyakina LK, Serazetdinova YuR, Frolova AS, Fotina NV, Neverova OA, et al. Antagonistic activity of extremophilic bacteria against phytopathogens in agricultural crops. Food Processing: Techniques and Technology. 2023;53(3):565–575. https://doi.org/10.21603/2074-9414-2023-3-2457</mixed-citation></citation-alternatives></ref><ref id="cit44"><label>44</label><citation-alternatives><mixed-citation xml:lang="ru">Gerlach W, Nirenberg H. The genus Fusarium: A pictorial atlas. Hamburg: Paul Parey; 1982. 406 p.</mixed-citation><mixed-citation xml:lang="en">Gerlach W, Nirenberg H. The genus Fusarium: A pictorial atlas. Hamburg: Paul Parey; 1982. 406 p.</mixed-citation></citation-alternatives></ref><ref id="cit45"><label>45</label><citation-alternatives><mixed-citation xml:lang="ru">Nysanth NS, Sivapriya SL, Natarajan C, Anith KN. Novel in vitro methods for simultaneous screening of two antagonistic bacteria against multiple fungal phytopathogens in a single agar plate. 3 Biotech. 2022;12(6):140. https://doi.org/10.1007/s13205-022-03205-3</mixed-citation><mixed-citation xml:lang="en">Nysanth NS, Sivapriya SL, Natarajan C, Anith KN. Novel in vitro methods for simultaneous screening of two antagonistic bacteria against multiple fungal phytopathogens in a single agar plate. 3 Biotech. 2022;12(6):140. https://doi.org/10.1007/s13205-022-03205-3</mixed-citation></citation-alternatives></ref><ref id="cit46"><label>46</label><citation-alternatives><mixed-citation xml:lang="ru">Li W, Wang X, Jiang Y, Cui S, Hu J, et al. Volatile organic compounds produced by co-culture of Burkholderia vietnamiensis B418 with Trichoderma harzianum T11-W exhibits improved antagonistic activities against fungal phytopathogens. International Journal of Molecular Sciences. 2024;25(20):11097. https://doi.org/10.3390/ijms252011097</mixed-citation><mixed-citation xml:lang="en">Li W, Wang X, Jiang Y, Cui S, Hu J, et al. Volatile organic compounds produced by co-culture of Burkholderia vietnamiensis B418 with Trichoderma harzianum T11-W exhibits improved antagonistic activities against fungal phytopathogens. International Journal of Molecular Sciences. 2024;25(20):11097. https://doi.org/10.3390/ijms252011097</mixed-citation></citation-alternatives></ref><ref id="cit47"><label>47</label><citation-alternatives><mixed-citation xml:lang="ru">Goswami M, Deka S. Isolation of a novel rhizobacteria having multiple plant growth promoting traits and antifungal activity against certain phytopathogens. Microbiological Research. 2020;240. https://doi.org/10.1016/j.micres.2020.126516</mixed-citation><mixed-citation xml:lang="en">Goswami M, Deka S. Isolation of a novel rhizobacteria having multiple plant growth promoting traits and antifungal activity against certain phytopathogens. Microbiological Research. 2020;240. https://doi.org/10.1016/j.micres.2020.126516</mixed-citation></citation-alternatives></ref><ref id="cit48"><label>48</label><citation-alternatives><mixed-citation xml:lang="ru">Dutkiewicz J, Mackiewicz B, Lemieszek MK, Golec M, Milanowski J. Pantoea agglomerans: A mysterious bacterium of evil and good. Part IV. Beneficial effects. Annals of Agricultural and Environmental Medicine. 2016;23(2):206–222. https://doi.org/10.5604/12321966.1203879.</mixed-citation><mixed-citation xml:lang="en">Dutkiewicz J, Mackiewicz B, Lemieszek MK, Golec M, Milanowski J. Pantoea agglomerans: A mysterious bacterium of evil and good. Part IV. Beneficial effects. Annals of Agricultural and Environmental Medicine. 2016;23(2):206–222. https://doi.org/10.5604/12321966.1203879.</mixed-citation></citation-alternatives></ref><ref id="cit49"><label>49</label><citation-alternatives><mixed-citation xml:lang="ru">Walterson AM, Stavrinides J. Pantoea: Insights into a highly versatile and diverse genus within the Enterobacteriaceae. FEMS Microbiology Reviews. 2015;39(6):968–984. https://doi.org/10.1093/femsre/fuv027</mixed-citation><mixed-citation xml:lang="en">Walterson AM, Stavrinides J. Pantoea: Insights into a highly versatile and diverse genus within the Enterobacteriaceae. FEMS Microbiology Reviews. 2015;39(6):968–984. https://doi.org/10.1093/femsre/fuv027</mixed-citation></citation-alternatives></ref><ref id="cit50"><label>50</label><citation-alternatives><mixed-citation xml:lang="ru">Bi W, Wang R, Yang Y, Wang Y, Ma Z, et al. Pantoea vagans strain BWL1 controls blue mold in mandarin fruit by inhibiting ergosterol biosynthesis in Penicillium expansum. Biological Control. 2021;163:104745. https://doi.org/10.1016/j.biocontrol.2021.104745</mixed-citation><mixed-citation xml:lang="en">Bi W, Wang R, Yang Y, Wang Y, Ma Z, et al. Pantoea vagans strain BWL1 controls blue mold in mandarin fruit by inhibiting ergosterol biosynthesis in Penicillium expansum. Biological Control. 2021;163:104745. https://doi.org/10.1016/j.biocontrol.2021.104745</mixed-citation></citation-alternatives></ref><ref id="cit51"><label>51</label><citation-alternatives><mixed-citation xml:lang="ru">Turaeva B, Zukhritdinova N, Kutlieva G, Makhkamov A, Keldiyorov X. Microflora and plant pathogenic fungi affecting bacteria in grape plantations in Uzbekistan. SABRAO Journal of Breeding and Genetics. 2023;55(6):2037–2051. http://doi.org/10.54910/sabrao2023.55.6.17</mixed-citation><mixed-citation xml:lang="en">Turaeva B, Zukhritdinova N, Kutlieva G, Makhkamov A, Keldiyorov X. Microflora and plant pathogenic fungi affecting bacteria in grape plantations in Uzbekistan. SABRAO Journal of Breeding and Genetics. 2023;55(6):2037–2051. http://doi.org/10.54910/sabrao2023.55.6.17</mixed-citation></citation-alternatives></ref><ref id="cit52"><label>52</label><citation-alternatives><mixed-citation xml:lang="ru">Saadaoui M, Faize M, Rifai A, Tayeb K, Omri Ben Youssef N, et al. Evaluation of Tunisian wheat endophytes as plant growth promoting bacteria and biological control agents against Fusarium culmorum. PLOS One. 2024;19(5):e0300791. https://doi.org/10.1371/journal.pone.0300791</mixed-citation><mixed-citation xml:lang="en">Saadaoui M, Faize M, Rifai A, Tayeb K, Omri Ben Youssef N, et al. Evaluation of Tunisian wheat endophytes as plant growth promoting bacteria and biological control agents against Fusarium culmorum. PLOS One. 2024;19(5):e0300791. https://doi.org/10.1371/journal.pone.0300791</mixed-citation></citation-alternatives></ref><ref id="cit53"><label>53</label><citation-alternatives><mixed-citation xml:lang="ru">Xu S, Liu YX, Cernava T, Wang H, et al. Fusarium fruiting body microbiome member Pantoea agglomerans inhibits fungal pathogenesis by targeting lipid rafts. Nature Microbiology. 2022;7:831–843. https://doi.org/10.1038/s41564-022-01131-x</mixed-citation><mixed-citation xml:lang="en">Xu S, Liu YX, Cernava T, Wang H, et al. Fusarium fruiting body microbiome member Pantoea agglomerans inhibits fungal pathogenesis by targeting lipid rafts. Nature Microbiology. 2022;7:831–843. https://doi.org/10.1038/s41564-022-01131-x</mixed-citation></citation-alternatives></ref><ref id="cit54"><label>54</label><citation-alternatives><mixed-citation xml:lang="ru">Ma Y, Yin Y, Rong C, Chen S, Liu Y, et al. Pantoea pleuroti sp. nov., isolated from the fruiting bodies of Pleurotus eryngii. Current Microbiology. 2016;72:207–212. https://doi.org/10.1007/s00284-015-0940-5</mixed-citation><mixed-citation xml:lang="en">Ma Y, Yin Y, Rong C, Chen S, Liu Y, et al. Pantoea pleuroti sp. nov., isolated from the fruiting bodies of Pleurotus eryngii. Current Microbiology. 2016;72:207–212. https://doi.org/10.1007/s00284-015-0940-5</mixed-citation></citation-alternatives></ref><ref id="cit55"><label>55</label><citation-alternatives><mixed-citation xml:lang="ru">Crosby KC, Rojas M, Sharma P, Johnson MA, et al. Genomic delineation and description of species and within-species lineages in the genus Pantoea. Frontiers in Microbiology. 2023;14:1254999. https://doi.org/10.3389/fmicb.2023.1254999</mixed-citation><mixed-citation xml:lang="en">Crosby KC, Rojas M, Sharma P, Johnson MA, et al. Genomic delineation and description of species and within-species lineages in the genus Pantoea. Frontiers in Microbiology. 2023;14:1254999. https://doi.org/10.3389/fmicb.2023.1254999</mixed-citation></citation-alternatives></ref><ref id="cit56"><label>56</label><citation-alternatives><mixed-citation xml:lang="ru">Duchateau S, Crouzet J, Dorey S, Aziz A. The plant-associated Pantoea spp. as biocontrol agents: Mechanisms and diversity of bacteria-produced metabolites as a prospective tool for plant protection. Biological Control. 2024;188:105441. https://doi.org/10.1016/j.biocontrol.2024.105441</mixed-citation><mixed-citation xml:lang="en">Duchateau S, Crouzet J, Dorey S, Aziz A. The plant-associated Pantoea spp. as biocontrol agents: Mechanisms and diversity of bacteria-produced metabolites as a prospective tool for plant protection. Biological Control. 2024;188:105441. https://doi.org/10.1016/j.biocontrol.2024.105441</mixed-citation></citation-alternatives></ref><ref id="cit57"><label>57</label><citation-alternatives><mixed-citation xml:lang="ru">Guardiola-Márquez CE, Santos-Ramírez MT, Figueroa-Montes ML, Valencia-de Los Cobos EO, et al. Identification and characterization of beneficial soil microbial strains for the formulation of biofertilizers based on native plant growth promoting microorganisms isolated from Northern Mexico. Plants. 2023;12(18):3262. https://doi.org/10.3390/plants12183262</mixed-citation><mixed-citation xml:lang="en">Guardiola-Márquez CE, Santos-Ramírez MT, Figueroa-Montes ML, Valencia-de Los Cobos EO, et al. Identification and characterization of beneficial soil microbial strains for the formulation of biofertilizers based on native plant growth promoting microorganisms isolated from Northern Mexico. Plants. 2023;12(18):3262. https://doi.org/10.3390/plants12183262</mixed-citation></citation-alternatives></ref></ref-list><fn-group><fn fn-type="conflict"><p>The authors declare that there are no conflicts of interest present.</p></fn></fn-group></back></article>
