For citations:
Dolganyuk V.F., Sukhikh S.A., Kashirskih E.V., Ulrikh E.V., Kremleva O.E., Babich O.O. Screening and Profiling the Antioxidant Properties of Psychrophilic Microalgae and Cyanobacteria from the Baltic Sea. Food Processing: Techniques and Technology. 2024;54(2):212-221. (In Russ.) https://doi.org/10.21603/2074-9414-2024-2-2501. EDN: EFYVTB
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