For citations:

Ozherelieva Z.E., Nikitin A.L., Prudnikov P.S., Vetrova O.A. Beliy Zhemchug Activated Complex: Effect on Quality and Yield of Commercial Apples after Long-Term Storage. Food Processing: Techniques and Technology. 2024;54(2):358-368. (In Russ.) https://doi.org/10.21603/2074-9414-2024-2-2513. EDN: JDIICD