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Техника и технология пищевых производств

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Молекулярные механизмы микробной биоминерализации: роль белковых молекул

https://doi.org/10.21603/2074-9414-2026-3-2654

EDN: EWZRSM

Аннотация

Микробная биоминерализация представляет собой универсальный природный процесс образования и накопления неорганичес- ких минералов, играющий ключевую роль в биогеохимических циклах и в формировании биологических структур. Несмотря назначительный прогресс в изучении данного явления, молекулярные механизмы, опосредованные белковыми молекулами и внеклеточными полимерами, остаются недостаточно систематизированными. Цель исследования – обобщить и систематизировать имеющиеся данные о молекулярных механизмах микробной биоминерализации с акцентом на роль белковых молекул в нуклеации, росте и стабилизации минеральных фаз.
Объекты исследования – научные публикации (2000–2026 гг.) по молекулярным механизмам микробной биоминерализации, включая роль белков и внеклеточных полимеров в нуклеации и росте минеральных фаз. Источники отбирали в базах Scopus, ScienceDirect, Google Scholar, MDPI и PubMed с предпочтением работ последних 5–10 лет.
Установлено, что биоминерализация реализуется через внутриклеточные и внеклеточные механизмы. У магнитотактических бактерий внутриклеточное образование магнетита происходит в магнитосомах и включает формирование магнитосомной мембраны, поглощение железа, его транспорт в везикулу и кристаллизацию Fe3O4. В этих процессах участвуют белки MamB, MamM, MamH и MamZ, связанные с транспортом железа; MamP, MamT, MamX и MamE, регулирующие окислительно-восстановительные реакции, а также MamC, MamD, MamF, MamG, Mms6 и MmsF, контролирующие размер и морфологию кристаллов. При внеклеточной биоминерализации клеточные поверхности и внеклеточные полимерные вещества служат центрами зарождения минералов, а кислые белки, карбоангидразы, флавопротеины и цитохромы c-типа участвуют в осаждении карбонатов, переносе электронов и восстановлении металлов.
Белковые молекулы рассматриваются как ключевые регуляторы микробной биоминерализации. Они обеспечивают транспорт ионов железа и кальция, поддержание pH, перенос электронов, восстановление металлов, зарождение кристаллов и контроль их формы, размера и полиморфной модификации. Описанные механизмы находят применение в разработке биомедицинских наноматериалов, биосенсоров, технологий очистки сточных вод и восстановления минеральных строительных материалов.

Об авторах

Е. Е. Бородина
Кемеровский государственный университет
Россия

Бородина Екатерина Евгеньевна

Кемерово



Д. Е. Колпакова
Кемеровский государственный университет
Россия

Колпакова Дарья Евгеньевна

Кемерово



А. В. Гордиенко
ООО «Азот-Агро»
Россия

Гордиенко Андрей Владимирович

Кемерово



И. И. Плешивцев
Кемеровский государственный университет
Россия

Плешивцев Иван Игоревич

Кемерово



К. В. Карчин
Кемеровский государственный университет
Россия

Карчин Константин Валерьевич

Кемерово



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Бородина Е.Е., Колпакова Д.Е., Гордиенко А.В., Плешивцев И.И., Карчин К.В. Молекулярные механизмы микробной биоминерализации: роль белковых молекул. Техника и технология пищевых производств. 2026;56(3):565-583. https://doi.org/10.21603/2074-9414-2026-3-2654. EDN: EWZRSM

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Borodina E.E., Kolpakova D.E., Gordiyenko A.V., Pleshivtsev I.I., Karchin K.V. Molecular Mechanisms of Microbial Biomineralization: Protein Molecules. Food Processing: Techniques and Technology. 2026;56(3):565-583. (In Russ.) https://doi.org/10.21603/2074-9414-2026-3-2654. EDN: EWZRSM

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