For citations:

Glukharev A.Yu., Volchenko V.I., Grokhovsky V.A., Kolotova D.S. Fish-Based Oil in Sausage Production Technology: Prospects and Challenges. Food Processing: Techniques and Technology. 2026;56(3):584-609. (In Russ.) https://doi.org/10.21603/2074-9414-2026-3-2659. EDN: MDKVCX